Cheftalk #Cheftalk: Chef Yann Bernard Lejard Parisian born Chef Yann Bernard Lejard is one of the most prolific chefs in Bahrain, and currently is the man behind the Ritz Carlton Bahrain's fine-dining establishment Plums' exquisitely presented plates. Born in
bahrain The Weekly Round Up of Bahrain's Best Dishes Welcome to the very first of our new series that will be taking a look at some of the dishes across Bahrain and Dubai that are exactly what fine-dining is all about. We've
bahrain Foodie Inspiration from La Vinoteca Barcelona La Vinoteca Barcelona has been setting a new culinary standard on Bahrain's fine-dining scene with their consistently delicious gastronomic tapas and dishes! In case you haven't been in a while, we thought we'd
Cheftalk #Cheftalk: Chef Kevin De Guzman At only 23 years old, Kevin De Guzman has managed to make him self known among the best sushi chefs at Sato! While shy and reserved, Kevin is 100% passionate about cooking and
Cheftalk #Cheftalk: Cafe Amsterdam's Mohamed Bouzaiene Passionate and playful, Mohamed is a chef with presence you can't avoid. We asked Mohamed a little about his background, he was quick and proud to answer “I’m from Tunisia, I’ve